“My old grandfather told me the soils in which the vines lived were a layer cake. If properly made, the wine from these vines was like a delicious cake layered with fruit, mocha and chocolate, with hints of spice and rich, always rich. Never pass up a good Layer Cake.”
| Vintage: | 2007 |
| Wine Type: | Bold Red Wine |
| Varietal: | Malbec |
The wine has a dense, purple core with a brilliant red rim. Black fruit is abundant in the nose followed closely by anise, chocolate and very pleasant touches of spice. Soft, lush and fragrant, Layer Cake Malbec is an intense mouthful of fruit-driven wine, finishing with very soft tannins. Delicious!
The fruit for Layer Cake Malbec comes from a vineyard that is flanking the Mendoza River in Argentina; a rocky terrain, strikingly similar to that of Chateauneuf du Pape in the Rhône Valley. The once 5 mile wide Mendoza River is now mostly vineyard, abundant with some of Argentina’s most pristine Malbec vines. A plethora of smooth cobble on the top bewilders the eye and imagination as to how the vines actually thrive in such a rugged terrain. Clay and gravel make up the subsoil under the larger cobble forcing each vine to compete for nutrition; the result is a wine profoundly concentrated and rich, “always rich”.
We allow Layer Cake Malbec to ripen thoroughly on the vine. This, our first vintage Layer Cake Malbec, was harvested nearly a month to six weeks after all other neighboring vineyards; a crucial element to the wine’s quality. Each cluster, once harvested by hand, is then destemmed and sorted – also by hand
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